Cheryl Miller Net Worth

The estimated Net Worth of Cheryl Miller is at least $1.57 Million dollars as of 1 March 2024. Ms. Miller owns over 3,000 units of Tyson Foods stock worth over $1,032,083 and over the last 11 years she sold TSN stock worth over $250,980. In addition, she makes $285,000 as Independent Director at Tyson Foods.

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Ms. Miller TSN stock SEC Form 4 insiders trading

Cheryl has made over 4 trades of the Tyson Foods stock since 2018, according to the Form 4 filled with the SEC. Most recently she sold 3,000 units of TSN stock worth $250,980 on 1 March 2024.

The largest trade she's ever made was exercising 21,545 units of Tyson Foods stock on 1 March 2020 worth over $1,328,249. On average, Cheryl trades about 918 units every 56 days since 2014. As of 1 March 2024 she still owns at least 16,741 units of Tyson Foods stock.

You can see the complete history of Ms. Miller stock trades at the bottom of the page.

Cheryl Miller biography

Cheryl S. Miller serves as Independent Director of the Company. She is President and Chief Executive Officer of AutoNation, Inc., a publicly-traded automotive retailer with major metropolitan franchises and e-commerce operations. She has served in this position since July 2019, prior to which she served as Executive Vice President and Chief Financial Officer since 2014. She also previously served as Treasurer and Vice President of Investor Relations since 2010. Prior to her positions with AutoNation, Inc. Ms. Miller served as Vice President and Treasurer for JM Family Enterprises, a diversified automotive company, and ION Media Networks. Ms. Miller has been a member of the Board since 2016. Her experience overseeing financial reporting processes, internal accounting and financial controls, as well as managing independent auditor engagements, qualifies her as an “audit committee financial expert” within the meaning of the regulations of the SEC. The Board believes that Ms. Miller’s more than 20 years of corporate finance experience, financial statement expertise and deep understanding of public company shareholder matters qualify her to serve on the Board.

What is the salary of Cheryl Miller?

As the Independent Director of Tyson Foods, the total compensation of Cheryl Miller at Tyson Foods is $285,000. There are 13 executives at Tyson Foods getting paid more, with Noel White having the highest compensation of $10,398,200.

How old is Cheryl Miller?

Cheryl Miller is 47, she's been the Independent Director of Tyson Foods since 2016. There are 23 older and 6 younger executives at Tyson Foods. The oldest executive at Tyson Foods, Inc. is Mike Beebe, 73, who is the Independent Director.

Insiders trading at Tyson Foods

Over the last 23 years, insiders at Tyson Foods have traded over $248,905,342 worth of Tyson Foods stock and bought 108,708 units worth $4,124,053 . The most active insiders traders include Donald J Tyson, John H Tyson, and Noel W White. On average, Tyson Foods executives and independent directors trade stock every 26 days with the average trade being worth of $4,794,521. The most recent stock trade was executed by Noel W White on 20 February 2024, trading 9,000 units of TSN stock currently worth $483,750.

What does Tyson Foods do?

who we are. what we do. great food, made by good people. we grew from humble beginnings into a company that operates across the world. our company is a leading producer of chicken, beef and pork. many people don’t know that we also make a variety of prepared foods, such as pizza toppings and crusts, tortillas and chips, deli meats, appetizers, soups sauces and side dishes. our products are sold to retailers and foodservice operators through the u.s. as well as about 130 countries.

Complete history of Ms. Miller stock trades at Celsius Inc, Old Dominion Freight Line, Autonation, and Tyson Foods

Tyson Foods executives and stock owners

Tyson Foods executives and other stock owners filed with the SEC include:

• Noel White,
  Executive Vice Chairman of the Board
• Samuel Dean Banks Jr.,
  CEO, Pres & Non-Independent Director
• Donnie King,
  President - Poultry
• Donnie D. King,
  Pres & CEO
• Stewart Glendinning,
  Chief Financial Officer, Executive Vice President
• Noel White,
  Exec. Vice Chairman
• Scott Spradley,
  Executive Vice President, Chief Technology Officer
• Christopher Lynn Langholz,
  Group Pres of International
• Stewart F. Glendinning,
  Exec. VP & CFO
• Amy Tu,
  Exec. VP of Global Governance & Corp. Affairs, Chief Legal Officer and Sec.
• Gaurdie Banister,
  Lead Independent Director
• Mikel Durham,
  Independent Director
• Robert Thurber,
  Independent Director
• Cheryl Miller,
  Independent Director
• Dean Banks,
  President, Chief Executive Officer
• Jeffrey Schomburger,
  Independent Director
• Mike Beebe,
  Independent Director
• Barbara Tyson,
  Independent Director
• Jonathan Mariner,
  Independent Director
• David Bronczek,
  Director
• Les Baledge,
  Director
• Justin Whitmore,
  Chief Sustainability Officer
• Scott Rouse,
  Executive Vice President, Chief Customer Officer
• Amy Tu,
  Executive Vice President, General Counsel
• Johanna Soderstrom,
  Chief Human Resource Officer, Executive Vice President
• Stephen Stouffer,
  President - Fresh Meats
• Doug Ramsey,
  President - Global McDonald's Business
• Noelle O'Mara,
  Group President - Prepared Foods
• John Tyson,
  Chief Sustainability Officer
• Jerry Holbrook,
  Sr. VP of Sales & Marketing of Tyson Fresh Meats
• Kevin J. Igli,
  Chief Environmental, Health & Safety Officer and Sr. VP
• Johanna Soderstrom,
  Exec. VP & Chief People Officer
• Jennifer Anderson,
  Sr. VP of Corp. Devel.
• Jay Scott Spradley,
  Exec. VP and Chief Technology & Automation Officer
• Phillip W. Thomas,
  Chief Accounting Officer, Controller & VP
• Brady J. Stewart,
  Group President Fresh Meats
• Adam S. Deckinger,
  General Counsel and Secretary
• Wes Morris,
  Group President Poultry
• Maria Martinez,
  Director
• Phillip W Thomas,
  VP, Controller & CAO
• Kevin M Mcnamara,
  Director
• Brad T Sauer,
  Director
• Monica H Mc Gurk,
  EVP, Strategy & New Ventures
• Thomas P Hayes,
  President, Food Service
• Andrew P Callahan,
  Pres Retail Packaged Brands
• Howell P Carper,
  EVP Strategy and New Ventures
• Curt Calaway,
  Sr. VP, Controller and CAO
• Jacqueline Hanson,
  Chief People Officer
• Katherine B Quinn,
  Director
• Mary Oleksiuk,
  EVP & Chief HR Officer
• Stephen L Gibbs,
  SVP & Chief Accounting Officer
• Chad Roderick Martin,
  Group President Poultry
• Dennis Leatherby,
  Sr. VP, Finance and Treasurer
• Donald Smith,
  President & Chief Exec Officer
• Kathleen M Bader,
  Director
• Albert C Zapanta,
  Director
• Sally Grimes,
  Group Pres Prepared Foods
• James V Lochner,
  Sr Grp VP Mar OP,Purch & Logis
• Limited Partnership Tyson,
  10% owner
• Michael Roetzel,
  EVP, Operations Services
• Jim D Kever,
  Director
• Richard A Jr Greubel,
  Group VP & Intl. Pres
• Jeffrey Webster,
  Group VP Renewable Products
• Bebber David L Van,
  Exec. VP & General Counsel
• Ken Kimbro,
  Sr. VP & Chief HR Officer
• Lloyd V Hackley,
  Director
• Eugene D Leman,
  Senior Group V.P., Fresh
• Greg W Lee,
  Int'l Pres & CAO
• Leland E Tollett,
  Director
• Rodney S Pless,
  Senior VP, Control
• Jo Ann R Smith,
  Director
• William W Lovette,
  Sr Group VP Pltry & Prep Fds
• David A /Wi Jones,
  Director
• Robert L Peterson,
  Director
• Wendy P Davidson,
  Group VP - Food Service
• Richard L Bond,
  Pres. & COO
• Steven Hankins,
  Exec V P and C F O
• Donald J Tyson,
  Director
• Pita J Alberto Gonzalez,
  Exec. VP & General Counsel
• Craig Hart,
  Sr VP, Ch Acct Officer & Cont
• Christopher Lynn Langholz,
  President International
• Maria C Borras,
  Director
• Shane Miller,
  Group President Fresh Meats
• Jason Nichol,
  Chief Customer Officer
• David R. Bray,
  Group President Poultry
• John R. Tyson,
  EVP & Chief Financial Officer
• Melanie Boulden,
  Grp Pres Prepared Foods & CGO